Aki moroto

MADEIRA: A destination that makes you work for the beauty within (*And the Journey is oh so Worth it!)*

Plus, recipe for Francesinha from Ribeira Brava!

Aug 2 • Aki moroto

19

21

9

July 2026

The Super Star of Summer... Is Corn!

Plus, Recipes for my Father’s Teriyaki glazed Corn, and Buttermilk Biscuits, Eggs with Sausage- Corn Gravy.

Jul 19 • Aki moroto

36

42

16

Expect the unexpected on this Island: Don't leave five minutes before the miracles occur.

Plus, recipe for Queso Asado with Duo of Mojos and Pine Honey.

Jul 5 • Aki moroto

21

30

7

June 2026

Palate Evolution from Mall Food Complacency- To Embracing Authentic Cultural Dining Experience.

Plus, Recipe for Low FODMAP Summer Rolls!

Jun 20 • Aki moroto

23

21

6

Menu Spontanée: Extracurricular Culinary Brainstorms that turned into delicious challenges and Shareable feasts.

Plus, recipes for Oysters with Tosazu- Shiso Gelée, Warabi Fern and Uni Salad, and Mussels-Chorizo Ramen!

Jun 8 • Aki moroto

20

29

9

May 2026

Excuse me... I think there's a Mushroom in my Drink...

Plus, a delicious healing recipe for White Fungus Tong-Sui, with Dates, Longan, Pandan, Gula Melaka, and Goji Berries!

May 20 • Aki moroto

20

22

6

Siblings Adventures in Oaxaca

Plus an amazing recipe for Mole Manchamantel

May 4 • Aki moroto

20

24

6

April 2026

Trial and Error(s): How NOTHING is wasted in life's journey

Plus, a recipe for Pickled Beet Temari Zushi with Brûléed Goat Cheese!

Apr 27 • Aki moroto

29

23

14

You Had Me At Umami

Aki Moroto on learning the fifth taste in the kitchen, with a Science Corner by Lisa McLean

Apr 20

11

7

7

Cooking to Heal

Plus, two nourishing chicken soups shared by my mother-in-law for Zuo Yue Zi cooking

Apr 14 • Aki moroto

31

37

12

March 2026

Wrap it up

Plus, Recipe for Chicken en Papillote

Mar 31 • Aki moroto

16

18

3

Maman knows best

Plus, a recipe for Choux Gnocchi

Mar 20 • Aki moroto

25

20

8